The Log Cabin restaurant is grounded in 50 years of history under the same great ownership.

Now the tradition is reborn, seven days a week.

With live music in our Speakeasy Lounge on Friday and Saturday nights, reasonable prices, and kids eating for free on Sundays (except holidays), there's something for everyone.

New Executive Chef, Steven J. Painter, combines old favorites and flavorful, contemporary dishes with our extensive wine list. Dine amid 18th/19th century fine art in a relaxed atmosphere nestled in the heart of the Lehoy Forest.

Every day is a special occasion!